*NEW* Hybrid Braai

The only one of its kind in South Africa, the Hybrid Braai offers a 4-in-1 cooking experience, combining state-of-the-art gas burner design with an evolutionary ember drawer system.

The Hybrid Braai’s ember drawer allows one the option of cooking with wood, charcoal, gas, or smoker chips to add that one-of-a-kind bushveld flavour to any braai experience.

Once fired up, the gas burners ignite wood and charcoal within minutes, meaning you don’t have to wait as long before you can dig into that juicy steak.